|

2. Competition Judging Criteria

[Click for Larger Image]
1. GENERAL APPEARANCE |
1.1 |
|
- |
Does not appear too thin or bloated. |
|
1.2 |
|
- |
Fish is healthy with no sign of sunken eyes, sunken belly, whitespot, fungus, cloudy eye, others |
- |
No sign of white / translucent feces |
- |
Eyes slightly protruding is ideal condition. |
|
2. BODY, FINAGE CONDITION, COLOUR, MARKINGS / PATTERN |
2.1 |
|
- |
Tail fin with well formed extensions which are pointed and sharp.
(esp. for Pseudacanthicus class) |
- |
Tail fin with well formed extensions which are pointed and sharp.
(esp. for Pseudacanthicus class) |
- |
No fins must be torn or split. |
- |
Body Markings must be well defined & distinct, i.e, not blurred. |
- |
If no markings / pattern, colour should be even and deep. |
|
2.2 |
|
- |
Attractiveness and intensity of colours:
Eg. Black must be dark, red/orange must be deep, yellow must be bright. |
- |
Colours must be bright and distinct and not dull or smudgy. |
|
3. SHOW QUALITY |
3.1 |
|
- |
Colouration is intense and bright. |
- |
Patterns / Lines / Spots must be very distinct or unique. |
- |
Body or fin spines must be very spiky. |
|
3.2 |
|
|
|
|